Using natural active yeast, low temperature fermentation. Multi-stage baking at different temperatures creates a layer of crispy taste. The addition of wheat bran is a nutritious addition. The combination of health and taste is endless.
No preservatives, artificial colors, artificial flavors, quality improvers, hydrogenated fats, baking powder, fragrances, colors, artificial sweeteners.
Product of Taiwan
- Wheat Flour
- Wheat Bran
- Sea Salt
- Malt Extract (Barley Malt)
- Yeast Powder (Saccharomyces Cerevisiae, Sorbitan Fatty Acid Ester)
- Sodium Bicarbonate
Store in cool, dry place, seal tightly and refrigerate upon opening. Please consume as soon as possible.
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