- High in Fibre
- Non GMO
- Source Vegan Protein
- Gluten Free (GF)
Soy bean also called soja bean or soya bean is a species of legume native to East Asia. Soy bean is considered complete protein as it contains significant amounts of essential amino acids.
They can be used to make soy milk or prepared for savoury snacks, soups and hotpots and baking recipes.