紫砂锅的特点
- 独特的矿物,对人体无害。
- 含有许多对健康有益的微量元素和矿物质。
- 有效地保持食物的新鲜。
- 含有矿物质和铁,减少脂肪含量。
注意的事项:
紫砂锅对温度变化非常敏感,冷锅不应接触热水,热锅不应接触冷水。热的紫砂盖也不宜直接放在冷的平面上,如金属表面等,建议放在布或木质表面上以避免温度差导致的破裂或损坏。
Highlight
- Unique source that doesn't contain harmful element to body.
- Contain much micro-element and mineral substance which are good for health.
- Can keep the food fresh effectively.
- Contain minerals and iron to reduce fat content.
Precautions:
Purple clay pots are sensitive to temperature changes; do not pour hot water into a cold pot, and vice versa. The hot lid of the purple clay pot should also not be placed directly on a cold surface, such as metal; instead, place it on a cloth or wooden surface to avoid cracking or damage caused by temperature differences.
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